Burundi Kayanza Masha Anaerobic Natural

Burundi has become one of Africa’s coffee standouts. Nearly all of its coffee is Bourbon variety, known for consistency and sweetness reminiscent of Ethiopia’s finest. This anaerobic natural microlot bursts with lively orange soda - like acidity, layered with peach, raspberry, limeade, and honey notes. Its silky texture and clean finish make it delightful as a single-origin brew