Guatemala Finca Los Conejos Hot Anaerobic

This hot anaerobic coffee from Finca Los Conejos in Guatemala is fermented without oxygen while carefully controlling temperature for a clean, balanced cup. Fully washed and shade-dried, it delivers a dry, white-wine-like finish with notes of peach, nectarine, and smooth lemon meringue acidity. Subtle raw cane sweetness and a hint of baking spice complete this refined and unique Guatemalan coffee.